GNT Series Pure Solid Silver Frying Pan

Here is one piece from Soy's most exclusive line, the Pure Solid Silver Cookware line.

As Silver is the most heat-conducting metal in the Universe, you are looking at the most ideal piece of cookware on this planet.

Only our Silver-Plated copper cookware can come close.

These items are entirely handmade frying pans of professional thicknesses, for making anything. They outperform our Pro Silver Plated Copper Frying Pans by 17% on heat conductivity, and are more resistant to corrosion and oxydation as well. This makes them the ideal cookware for on-board use, and for places with high humidity, such as in sea-front estates.

The main difference of this line with Soy's regular Cookware line is that it consists entirely of heavy-gauge 2.5mm - 999 Carat Pure Silver.

For the regular characteristics of the copper-silver product that are shared with this product, please refer to the NT Series Pro Frying Pan.

• Please watch the Vice TV documentary about Soy and its founder Emir Ali Enç under this link  to see how we craft a pan entirely from Silver, starting from the raw silver billets.

if link broken watch here.

• For a more detailed view of the entire manufacturing processes of a Soy Solid Silver product, please watch this YouTube Documentary.

Differences from the Regular Copper Product

• The Silver Body:

Will be entirely made by hand on order, starting from 2.5mm Silver Sheets rolled from Pure Silver Ingots, cast by ourselves, the form will then be shaped entirely by hammer and mallet, until the ideal shape is reached. 

-Silver is the metal with the best heat conductivity in our Universe as we know it, making it also the most ideal material for any cookware or coffeeware.

-Our Silver is Pure (999‰) and is NOT Sterling (925‰) -an alloy of Silver with other metals- it henceforth does not carry any of the inconveniences of 92.5% Unpure Sterling Silver.

-Each product will come with an analysis certificate.

-Aside of being a prime piece of professional cookware, these items are very good investment, as Silver is a precious commodity metal, that has immediate resell value, may one need to resell it.

-You may use them as recklessly as you wish, they will never defect on you, even if our products look like jewelry.

• The Handle:

 Is cast from our own patented alloy of bronze, and has superior refractive qualities that keep it cold and touchable when the pan is on blazing fire.

-Is then mounted on the pan using 5x Pure Silver rivets, after being bathed to gain a 15µ Copper Plating, that will give it its distinctive pinkish hue, unique to us in the Industry.

• The Engraving:
  The Diamond hand-engraving is free of charge for all our clients on the Solid Silver line.
  
  NOTE: If you want the custom name engraving (by hand, not exceeding 20 characters), please add the writing you'd like in the notes section of the order, or email us at info@soy.com.tr

• The Packaging:

A fitting Semi-Hard Leather Case made from the famous Turkish Water Buffaloes, will nest the boxed product for shipping and a tracking number will be provided as soon as the item is shipped.

• Lid

May you wish to add a matching pure silver lid to your pan, please feel free to contact us on for your quote.

For a more pleasant color contrast we recommend you get the matching copper-silver lid.

• Warranty:

Lifetime "Heritage" Warranty for all our products, not only for the first owner, but also for the generations coming after them. Please see our website www.soy.com.tr for details.

• Courier Shipping:

UPS EXpress shipping on this line is also entirely free of charge.

We are more than pleased to provide you with the most unique product experience.

 Sincerely,

Soy Team

Why do you use copper and silver?

Silver is by far the most conductive metal on Earth. Copper is a close second! This is because silver and copper only have one valence electron, which is free to move around with little resistance. As a result, both copper and silver are fantastic electric and thermal conductors.

How should I use copper cookware?

The biggest perk about copperware is its amazing thermal conductivity. It heats incredibly fast, diffusing equally all the way to the edges of your copperware. However, remove it from the fire and it cools swiftly, giving you ultimate control of your cooking. The perfectly even heat distribution all around the cooking utensil granted by silver and copper will make an enormous difference on your cooking; so that your rice will never burn and stick, your sauces and stews will never remain without consistency, your egg whites will rise in a matter of seconds, melting chocolate or making Turkish Delight at home will be a piece of cake and the flavor of your dairy desserts will praised by everyone.

The Soy Heritage Warranty

All Soy products are subject to their signature "Heritage Warranty", from the lining to the material. The warranty extends to not only the original purchaser/owner, but also to their future generations. All the user has to do is register the serial number stamped on the bottom of the product with the manufacturer here. Please keep your warranty card to be able to enjoy the free heritage warranty Please contact us for further information.

My Soy has changed colors / has stains

• Given the nature of the metal, both copper and silver
  will change color and tarnish as they get used & upon contact with air,
  water, and acidic ingredients. 
• This is totally normal and doesn't affect cooking
  properties. 
• They are still safe to use and there is no health
  risks.
• If you want to get them back to their original state,
  just rub your Soy with a lemon sliced in half, covered with table salt or
  baking soda.
• Rinse it with warm water, dry it and voila!
• As with cart-iron skillets, a light coating of oil
  before storing protects it over time.
• This method works on both copper and silver
• You can also clean your Soy with ashes (cigarette ash,
  fireplace ash, etc.)
• You can also always use food-safe silver polish
• We recommend brands like Hagerty or Goddard's
• Please watch our video on how to clean your Soy products