STD Series Soy Coffee Stand

High Grade 4mm Carbon Steel Coffee Stands

Soy STD 4mm thick Hot-forged high-grade Carbon Steel stand for your Specialty Turkish Coffee needs.

Although similar in look to other Turkish coffee stands, the Soy STD series outperform any other product thanks to the extra steel thickness and high-heat tempering, granting it very high refraction.

Heat treated and blued, they are virtually indestructible.
Way more solid that the 3mm Stainless products available in the rest of the market.

Recommended to use with Rekrow(r) burners.

Note: burners not included.

Heritage Warranty on all Soy Products

All Soy products are subject to their signature "Heritage Warranty" in each and every aspect, from the lining to the raw material.

The warranty is not only valid for the lifetime of the buyer, but will also keep full validity for all future generations that have inherited the Soy product.

All the user has to do is to register the serial number stamped on the bottom of the cookware product on our website digitally or by email - instructions included on the information sheet.
This step is not required for Soy Pastryware Coffeeware and Barware products.

If the Soy product is purchased from one of our official distributors, please make sure that the warranty card is always stamped and signed. 

To be able to enjoy the "Heritage Warranty", please always keep your stamped warranty card and invoice.

The warranty will be void if there’s a misuse or if it is from user error.

The Soy Heritage Warranty©️ is only valid for personal / home use.
Professional users will not be able to enjoy free maintenance / repair.

The maintenance / repair will always be free of charge if the conditions above are met.
The shipping costs (to our factory & back) are covered by the Soy user.

Please feel free to inquire with us for any further information on that subject.

Use:

• Please contact us for use on induction
• Do not use your Soy in the microwave, copper & silver are metals after all!
• Do not use metal utensils or scratch your Soy as it will remove the plating Hand-wash your Soy and do not put in the diswasher.
• Use mild dishwashing soap and do not use metal sponges or the green side of the sponge

Care:

• Given the nature of the metal, both copper and silver will change color and tarnish as they get used & upon contact with air, water, and acidic ingredients.
•  This is totally normal and doesn't affect cooking properties.
• They are still safe to use and there is no health risks.
• If you want to get them back to their original state, just rub your Soy with a lemon sliced in half, covered with table salt or baking soda.
• Rinse it with warm water, dry it and voila!
• As with cart-iron skillets, a light coating of oil before storing protects it over time.
• This method works on both copper and silver.
• You can also clean your Soy with ashes (cigarette ash, fireplace ash, etc.).You can also always use food-safe silver polish.
• We recommend brands like Hagerty or Goddard's.
• Please watch our video on how to clean your Soy products:

• Watch In Youtube